
Once you have the necessary ingredients to make a healthy menu, the chef will guide through the cooking and share with you some nutritional advice.
In the afternoon, we suggest you visit d’Elikatuz, Goierri’s Nutrition and Gastronomy Interpretation Centre. This centre is addressed to families, adults and kids, and shows in a very interactive and entertaining way the different aspects of Basque gastronomy. You will get to know everything about the history of Ordizia’s Market and Idiazabal cheese.
Another good plan is visiting Oianguren Park and going for a walk while admiring nature.
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