Cider bar in Legorreta, opening from December to late May.

Restaurant-Grill located in Beasain where you will find traditional Basque recipes.

This restaurant is inside Barztelona Agrotourism in Legorreta, where you will find a natural and traditional cooking all day.

Right in the center of Euskal Herria, this cider bar in Olaberria offers you an amazing range of food. Check it out!

Seafood restaurant located in Gabiria, where you will find an updated version of traditions and very good skills on the grill.

This is the restaurant of Guregas hotel in Beasain, next to Guregas gas station. There you will find a selection of pintxos and sandwiches.

Interested in Basque cuisine? This restaurant inside Lazkao Etxe agrotourism offers traditional cooking with their own signature.

If you are into natural cider and good meat, this is the place to be. Enjoy their locally produced cider and raise your glass to them!

Traditional dishes, macrobiotic, vegan and gluten-free recipes. Our daily menu cares about your health!

This restaurant is located in the top of Mandubia, in Beasain. There you will find very traditional food and Basque dishes.

Delicious pintxos are waiting for you in Ordizia, next to their famous Market. Come visit!

A restaurant with a bar and a hotel, located in the top of Etzegarate. They serve food like pintxos, tapas, sandwiches…

Cider bar located in Ataun’s neighbourhood of Ergoiena. You can visit their cider bar!

Restaurant in Idiazabal where you will taste some of the traditional Basque recipes. You will also find sandwiches, tapas, pintxos...

Restaurant located in Beasain, that serves an original approach to traditional recipes. Also gourmet sandwiches, pintxos, tapas...

Grill-Restaurant located in Beasain where a traditional set of recipes is offered. Steaks are their specialty, and roasted piquillo peppers.

Fan of nature and good food? This mountain lodge is in the core of Aralar’s National Park, explore their dishes!

This restaurant has a shop where they sell local products from Goierri and some other from the Basque Country.

Try the sweetest side of Goierri! Among the most popular pies you will find the Bomba, the Milhoja, the Merlitón and the Ruso.

Imagine a table: the bean stew is ready to eat and everyone is waiting for you to sit and enjoy.

Ostatu -restaurant- opened in 1711, in the city hall building. Have a bite, meet the family and take a look at the old prison that still remains there!