This restaurant is inside Dolarea hotel in Beasain, where a very personal cuisine based on tradition is offered.
This restaurant is in Mutiloa’s main square, and takes a very innovative approach on traditional dishes.
Menu: average 30-40€
Daily menu: 17€ / Tasting menu: 20€ / Weekend menu: 40€
Opening time: Tuesday-Friday 10:00-22:00h. Weekends: 10:00-24:00h. Sundays, open at lunch.
Address: Herriko Plaza, Mutiloa
You can spend the night!
Capacity: 30 pax
Phone: 943 80 11 66