If you are into natural cider and good meat, this is the place to be....
Oiharte cider house serves you their delicious homemade cider from the barrils all year round. Taste their steak, their Idiazabal cheese and some other treats for your palate. They have a big, nice dining room and it is accessible to people with reduced mobility.
Guided tours are available to see their facilities, as well as tastings and informative sessions on the cider-making process.
Menu: from 30€
Cider menu during cider season: from 28€ / children meals 12€
– From January 16 to the first Sunday of May
Tuesday-Saturday: open at dinner
– From the second weekend of May to the second weekend of October:
Friday-Saturday: open at dinner
Saturday-Sunday: open at lunch
– Rest of the calendar only open upon request for +15 people groups.
Address: Hirukarate-gain, Zerain
Capacity: 100 pax
Phone: 686 29 91 58