in The Basque Highlands
With the atmosphere of a licenced farm, our cider houses are devoted to tradition and fun. The Basque Country is known for a rich and varied food scene and packed with wonderful culinary experiences. But venture out into our countryside and visit a cider house -we call them, “Sagardotegi”. There is a local drinking culture that is important to know in order to enjoy this unique foodie experience. Here’s the scoop….
Download this guide and discover all the secrets of these temples of gastronomy and good atmosphere and you will not regret visiting us!