Small Idiazabal factory, a nice place to get to know the shepherd and explore the world of making Idiazabal cheese. If you want, you can see the sheep in their routine! Also local products are available to buy and to try!
Service: Idiazabal Cheese factory / Ovine Cattle
Address: Garoa Baserria, Zerain
Opening time: Tuesday-Friday 10AM-1PM. Any other day, by appointment only.
Phone: 943 801 505
other services in
Pollo de Caserío Lumagorri S.L. is a producer society located in Zerain, made up of 40 farmers from the Basque Country. Buy their chicken, you'll love it!
Need some help during your visit? Explore the best cheese+cider places with the help of these guides!
Cider bar located in Zerain that opens from the beginning of January to late May.
Zerain is just 39 minutes away from San Sebastián, right in the centre of the Basque Country. It has kept its essence, traditional culture and architecture intact. Come visit!
Learn the process of making Idiazabal cheese from the authentic shepherds in Goierri in this gourmet shop in Zerain.
Ostatu -restaurant- opened in 1711, in the city hall building. Have a bite, meet the family and take a look at the old prison that still remains there!
Find local crafts and products from Goierri in this gourmet shop in Zerain. Order online available!
Tellerine is an authentic rural house placed in Zerain, one of the most charming villages in the Basque Country.
If you are into natural cider and good meat, this is the place to be. Enjoy their locally produced cider and raise your glass to them!
Restaurant located in the main square in Zerain offering traditional Basque cuisine.
A refurbished caserío from the 18th century, peace and quiet, with their own artisan cider produced with local apple. What else?